Mixed Spice Muesli with a Trio of Toppings

Make a batch up at the weekend so you have breakfast ready for the week ahead, and add different toppings for a bit of variety.

« Back to recipes

Preparation &
Cooking Time

Prep Time
Cooking Time
Total Time 10 minutes
Serves 3

Nutritional Info (per portion)

Energy 421 kcal
Protein 12.2g
Fat 17.5g
of which saturates 1.2g
Carbohydrate 53.5g
of which sugars 19.5g
Fibre 0g
Salt 0.3g
  • Mixed Spice Muesli with a Trio of Toppings


  • 125g jumbo oats
  • 75g sultanas
  • 1/2 tsp mixed spice
  • 30g bran flakes
  • 50g toasted flaked almonds
  • 25g sunflower seeds

Toppings 1

  • 2 tbsp dried cranberries or blueberries
  • 1 tbsp pistachio nuts, roughly chopped

Toppings 2

  • 25g blackberries
  • 25g raspberries

Toppings 3

  • 25g pomegranate seeds
  • 1 tbsp pumpkin seeds

How to make it

  1. To make the muesli mix all the ingredients in a bowl until well combined.
  2. Store in an airtight container.
  3. To serve, pour 1/3 of the muesli into a bowl, add milk according to preference and sprinkle over the topping of your choice
  4. The quantities given make enough muesli for 3 servings for 1 person

You can also ring the changes by adding seasonal fruits such as strawberries in summer or chopped Cox's apples in September.